Start your weekend with a stretch. Guests at The Oaks enjoy a complimentary flow class each Saturday morning with our passionate instructor Lulu.

Public spots are just $25 with limited places available, advance booking is essential!

As part of the NSW South Coast Fungi Feastival, ARLO at The Oaks Ranch presents an exclusive five-course truffle dinner curated by Chef Simon Whiteman, showcasing locally grown truffles from Gulaga Gold Truffle Farm. 

$150 per person, with optional matching wines available for an additional $90pp.

Join us every Wednesday and Thursday at ARLO for a curated two-course menu paired with your choice of house wine or beer.

$60per person for two courses with a glass of wine or beer of choice. 

Gather your team for a relaxed but competitive 2-Man Ambrose across nine holes, complete with breakfast on arrival, lunch after play, and drinks from Betty the Beer Truck, proudly sponsored by Broulee Brewhouse.

There’s always something happening at The Oaks. From seasonal events and live music to long lunches and starlit soirées, we celebrate the best of the region, and you’re invited.

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